Rufino
Argentina
En un coup d'œil
Avis
Absolutely loved Rufino. The atmosphere is perfect for dinner — elegant, warm, and very enjoyable. The meat was delicious and cooked beautifully, and the garnish was honestly magnificent. The staff were all incredibly friendly, attentive, and welcoming, which made the whole experience even better. A great place in Buenos Aires for a nice dinner, excellent food, and a very pleasant evening. Highly recommended.
Overall a decent experience but not one of the standout steakhouses in Buenos Aires. I started with the chorizo which was fine, nothing particularly memorable. The morcilla was disappointing and lacked flavour, which was surprising given how well it’s done in other places in the city. The steak itself was good and cooked properly, but compared to some of the other meals I’ve had in Buenos Aires, it didn’t quite reach the same level. Service and atmosphere were solid, so no major complaints there, but given the competition in the city I probably wouldn’t go out of my way to return.
Good steak place, but next time I would not order the Ossobuco, just a personal preference.
Very tasty steakhouse in Recoleta! If you like meat: it's a great place to be with nice starters and mains. There was a delicious vegetarian risotto too! Nice drinks selection and modern, nice ambiente.
Fantastic meal. We ordered the T-bone steak which was carved and served tableside on a hot iron platter. The steak was perfectly seasoned and cooked to order. The fries were a great accompaniment. Recommend reservations as there was only bar seating open the night we went. Reservations are available online or by phone.
