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If you're booking your trip to Argentina last minute, we have you covered. Below are some of the top tours and experiences.

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A local’s take on American eats

If you want a straight-up American burger in Argentina, don’t settle for chain-style fast food. Instead, hunt down places like The Burger Joint in Palermo,they really nail the patty and buns. Also, timing is key; weekends get packed, so hit them earlier in the week if you want a relaxed vibe. And if you're feeling adventurous, try a burger topped with provoleta cheese or a touch of chimichurri instead of standard ketchup. It’s a surprisingly tasty crossover.

For BBQ lovers, skip the usual parrillas and try El Tejano for something smoke-infused and distinctly different from the traditional asado. It's a little corner of Texas in Buenos Aires and worth a detour.

Frequently Asked Questions

Here’s the lowdown on American restaurants in Argentina, straight from someone who knows.

Not exactly. They often use Argentine beef, which is amazing and a bit different from what you're used to. That means sometimes juicier, sometimes leaner, and definitely packed with flavor. Plus, local toppings like chimichurri or provoleta cheese add a twist you won't find stateside.
You can, but it's a bit hit or miss. Some brunch spots in Buenos Aires offer pancakes and eggs Benedict, but don’t expect the all-day breakfasts common in the US. If you’re in a hotel or a dedicated expat cafe, you’re more likely to find it.
BBQ ribs exist but aren’t as widespread as in the US. When you find them, they’re often prepared with a local twist. For example, El Tejano in Palermo is known for their ribs and Texas-style smoking. Give it a shot if you want something off the usual Argentine asado path.
Not always. Some sauces like ketchup and mustard are common, but BBQ sauce or ranch can be hard to find unless the place is made by expats. Some kitchens make their own versions, so it’ll taste familiar but with a little local flavor.
Yes, tipping in Argentina is usually around 10%, sometimes a bit more if service is great. It feels a bit weird compared to the 15-20% standard in the US, but that’s how it works here. Most American-style spots follow the local custom.

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