Zappa Restaurante
Argentina
At a glance
Located in the serene setting of Chacras de Coria, Zappa Restaurante offers diners a meaningful exploration of Mendoza’s culinary traditions. Emphasizing the use of locally-sourced and organic ingredients, Zappa encapsulates the rich diversity of flavors and textures that define the region's gastronomic identity. The restaurant’s commitment to sustainability is evident in its collaboration with local farmers and the adoption of eco-friendly kitchen practices.
The menu at Zappa features a range of offerings that highlight the authentic tastes of Mendoza, with options that change according to the availability of fresh, seasonal produce. In a warm and inviting ambience, diners can sample a variety of classic regional dishes crafted with creativity and respect for cultural legacies. This dedication to presenting the unadulterated essence of Mendoza cuisine makes it appealing to both locals and travelers seeking an immersive dining experience in Argentina.
Zappa's atmosphere is cozy and welcoming, encouraging guests to indulge not just in the food but in the sensory journey of aromas and flavors that evoke the spirit of Mendoza. It is an ideal venue for those seeking an authentic taste of the Cuyana region presented in an artful and sustainable manner. Whether visiting for lunch or an evening meal, Zappa caters to the discerning palate in a way that honors the traditions and innovation of local cuisine.
Reviews
Wow! This is one of those rare places where you receive even more than you expect. Every tiny detail they pay attention to is simply incredible. This place is an absolute must! Everything was 10/10 — honestly, one of the best restaurants I’ve ever been to, and I’ve been to quite a few. They even have their own farm where they grow the ingredients they use in their dishes, which makes the whole experience feel even more special. The food was beyond perfect — every single dish we tried was absolutely unforgettable. It’s honestly hard to describe… you just have to experience it yourself. The service was exceptional, truly beyond words. You feel taken care of in the most genuine and thoughtful way. Such an incredible place — thank you for this unforgettable experience!
This so far has been on our top dinners in Argentina. From start to finish we were looked after, advised on food and wine. From farm to fork and so the providence of the food was clear. We shared a starter of crunchy egg. I had pasta with trout and my husband had beef.
Such a cute restaurant with great food and service. Our waiter was Santiago? (With the glasses) and he was super friendly and helpful! The menu had a lot of vegetarian options and some very unique starters. The complimentary sourdough and olive oils and vinegar was delicious as well as the beetroot soup.
Great food and service - special thanks to Santiago! The ribeye steak was perfectly cooked and vegetables were fresh and tasty. It’s a very popular restaurant in town so the reservation is highly recommended.
Daiana treated us fantastic!!! She told us about each ingredient on the plates and besides being super knowledgeable she was super nice! The food was phenomenal, at the level of Abrasado, so one of the best spots in Chacras de Coria. The vibe is excellent too, well maintained and the setup with the grill in the middle for the oils is super convenient. Overall, excellent, we will return!
