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Yiyo El Zeneize
As direct descendants of Italians, Argentines love food. Gather the family at the table, all tightly packed, and unleash eternal gatherings in which everyone talks at the same time while enjoying cold cuts, cheeses, cold cuts, olives, and other delicacies full of traditional Italian, Spanish, and Argentine flavors.Traditional Argentine food
The kitchen, the picada, and the good food are part of its history, one that begins in Italy, around the eighteen hundred, when its great grandfather and founder Yiyo Zoppi was born.
Budget
- Moderately Priced
Best For Whom
- Expats
- Pet Friendly
- Low Handicaps
- Backpackers
- Students
Best For What
- Lively Atmosphere
- The Local Experience