El Burladero

Spanish Tapas
A tour of the typical food of the Spanish peninsula. To the rhythm of the Iberian chords and under the mantle of Garcia Lorca and Dalí, you will be able to enjoy traditional dishes such as Prawns in Garlic, Oxtail in Red Wine, Pickles, Rabbit in Cider, Omelettes, Tripe, various stews, Fish, Paella and Suckling Pig, among other delicacies.

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  • Premium

Best For Whom

  • Expats
  • Leisure Travellers
  • Couples
  • Business Travellers
  • Families With Teenagers
  • Families With Children

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