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Authentic Argentine Barbeque
Enjoy a typical Argentine asado in Palermo, one of the most popular neighborhoods in Buenos Aires.
Description
We begin our experience at Cabrera 4304, on the corner of Lavalleja. This classic Argentinean grill features a terrace with views of Palermo Soho. Participants will learn about the different cuts of Argentinean meat and their preparation and cooking. The session covers the history of the Argentinean asado, a key element of South American cuisine. The experience lasts for 2 hours.
Menu
This menu consists of:
- Empanadas tucumanas
- Morcilla
- Chorizo
- Pork meat marinated in lemon, mustard, and herbs
- Smoked rump steak
- Bife argentino
Accompaniments include grilled vegetable salad, 'salsa criolla,' and smoked chimichurri. The meal also includes a Malbec wine. For dessert, enjoy authentic dulce de leche. Lastly, we will toast with Fernet and cola.
Directions
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