Argentinian Cooking Class

Learn how to prepare meat empanadas and other specialties of Argentinian gastronomy with this cooking class in Buenos Aires.

Argentinian Cooking Class

We'll meet at La Pachamama, located on Calle Teniente Benjamín Matienzo in the Las Cañitas district, in the heart of the Palermo neighborhood.

The experience begins with a picada that includes traditional preserves and homemade breads, while discussing the history of Argentinian cuisine.

Next, we'll cook a five-step Argentinian menu. After preparing the dishes, we will taste these Argentinean specialties alongside a selection of wines. We will conclude this experience 3.5 hours later.

Menu

Menú de 5 pasos maridado with Durigutti - Las Compuertas wines. Vermouth, water, and homemade lemonade included.

• Picada with homemade preserves, pickles, and local bread
• Chipá with BBQ sauce and fermented hot sauce
• Meat empanadas and chimichurri sauce
• Humita stew au gratin
• Dulce de leche crepes flambéed with ice cream and homemade limoncello
• Vermouth cocktail

A vegetarian, vegan and lactose-free option is also available.