Los Galgos is a historical bar of Buenos Aires that keeps the best of their traditions since 1930. Its Italian Nuova Simonelli coffee machine and the highest quality coffee grains ensure a unique coffee blend. It is also proud of keeping up with the traditional values of the local gastronomy: best own elaboration with utmost simplicity. There is a midday menu and a night a la carte in which som... Read More
Pulpería Quilapán is an emblematic bar in Buenos Aires to share with friends and family. You can drink a stealing glass of gin or eat dishes fresh from the clay oven. It is located in the oldest house in the San Telmo neighborhood. There are a heated patio and a garden. It is a refuge for the curious, travelers, artisan producers, and friendly neighbors. The kitchen is like that of the gra... Read More
La Hija del Carnicero is a new concept of bbq located in the heart of Palermo. La Hija del Carnicero maintains the traditional essence of a grill, adding agility, freshness, and quality. La Hija del Carnicero a space of good meat in the center of Palermo Viejo. ... Read More
Happening was founded in the revolutionary 60's, today it is the heir and sole representation of the traditional and legendary carts of the Costanera, an excellent place for Buenos Aires asados, it has evolved towards modern cuisine in constant growth. Its elegant decoration generates a refined and sober atmosphere where you can taste exquisite traditional dishes of Argentine and international ... Read More
San Honorato, the tradition of the inherited Mediterranean cuisine, its own recipes, and its knowledge of international gastronomy provides the definitive place for the realization of your dreams. The participatory ritual revolves around a cuisine open to everything and everyone. Chefs and assistants painstakingly prepare tasty recipes, delicate dishes, and subtle sweets.... Read More
Happening, ideal for enjoying good Buenos Aires dishes along with an incredible view of the river. Located in the exclusive neighborhood of Puerto Madero, the Happening restaurant offers the best of Buenos Aires food accompanied by a great view of the river. Pasta and meat are the house specialties, another option is salads and chicken dishes. The terrace that Happening has is ideal to enjoy a gr... Read More
With an extensive and successful career in Bariloche's gastronomy. He designed the menu of important restaurants, managed the kitchen of hotels, and also participated in cooking competitions. His 'Desconstrucción de arroz con leche', got the best score in the national chef's tournament organized by the Federación Empresarial Hotelera Gastronómica de la República Argentina (FEHGRA) in September... Read More
Two friends who dared to open up in the midst of a global pandemic. They received the opportunity and faced a dream that has a lot of rope ahead of them!... Read More
Located in the beautiful neighborhood of Chacarita, Arrabal Cantina Porteña was recently born from the family of one of the renowned restaurants in Buenos Aires ajo negro. Arrabal Cantina Porteña is that place where the true spirit of the city and Argentine food intertwine, where the commanders of the cuisine Damian Giammarino and Gaspar Natiello propose a forceful cuisine suitable for all au... Read More