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This is a sensory journey that opens the doors to a world of exotic flavors and irresistible presentations of chocolates. An original experience that transforms the way you enjoy chocolate.

Highlights

• Savor the flavors of Peru, Madagascar, and Ecuador with a chocolate tasting
• Discover the unique flavors of Patagonia with a selection of truffles
• Awaken your senses with spiced chocolates, combining 7 exotic varieties
• Learn about the cocoa fruit and its types of beans from a local guide
• Enjoy a sensory journey that opens the doors to a world of exotic flavors

Description

Guided by our passionate brand ambassador, every detail of the tasting is carefully designed to transport you to the most iconic cocoa regions. What will you experience? 1. Welcome to the Fascinating World of Chocolate From the most remote corners of nature to the most famous cocoa plantations in the world, we will discover the cocoa fruit and its types of beans. We will delve into the geographies of Peru, Madagascar and Ecuador, exploring their sustainable harvests, carefully selected by La Chocolaterie Chocolats. Flavors of Origin: Each piece of chocolate reveals a story of aroma and flavor. You will learn to recognize and taste the varietals, feeling how the chocolate melts in your mouth, releasing subtle and deep notes. Awaken the Senses: We breathe in the aroma, let the chocolate melt slowly and listen to the perfect crunch, that 'crack' that confirms its quality. Each bite is a symphony for taste, smell and hearing. 2. A Meeting between the World and Patagonia Bariloche, our National Chocolate Capital, awaits us with a selection of Patagonian truffles. Emblematic flavors such as rosehip, berries and delicate lavender merge into complex and elegant chocolates that connect us with the essence of the region. Patagonian Delights: Each truffle is an invitation to discover the native flavors of Patagonia, taking you on a journey full of identity and tradition. 3. Gourmet Spiced Chocolate Tasting Spices awaken and enhance the taste buds, creating surprising combinations. We invite you to explore semi-sweet, milk and white chocolates, fused with seven different spices, such as exotic cardamom and vibrant pepper. Explosion of Flavors: You will discover how spices intensify the nuances of chocolate, creating unique harmonies that transport you to a new level of enjoyment.

Includes

Chocolate Tasting Explanation in Spanish, English and Portuguese

Important Information

• Please go to Chocolaterie: Av. Exequiel Bustillo km 15.5 Local 2, Bariloche

Easy cancellation

Cancel up to 24 hours in advance for a full refund